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Recipes

  • BOATYARD SALMON BURGERS

    TIME 25 minutes SERVINGS 4INGREDIENTS 1 pound sockeye salmon, skin and pin bones removed, roughly cut into ¼-inch pieces Juice of 1 lemon,...
  • Roasted Garlic & Artichoke Heart Grilled Salmon Pizza

    Dreaming of summer!!! Try this grilled Salmon pizza recipe by Edible Alaska SERVINGS: 2 – 3 SERVING(S) ROASTED GARLIC AND ARTICHOKE SPREADIngr...
  • Wild Salmon Dill Dip

    What do I do with leftover Wild Sockeye Salmon? We've all been there before. We get our package of wild sockeye salmon from Pride of Bristol Bay, ...
  • Maple Bourbon Glazed Salmon

    This is a nice twist on sweet & savory with a bonus of adding your favorite bourbon. It comes together quickly using 4 basic ingredients and a ...
  • Pan-Roasted Salmon With Jalapeño - Perfect Weeknight Dinner

    Here is a simple, easy preparation for salmon that allows wild-caught fish, especially, to shine. The foaming butter amplifies the richness of the ...
  • Pan Seared Salmon in Mustard Dill Cream Sauce with Spinach

    This amazing recipe was created by Food Blogger Diane Morrisey. View her recipes here and follow her on instagram here. Prep time: 5 Minutes Cook...
  • Salmon with Crushed Blackberries and Seaweed

    Salmon With Crushed Blackberries and Seaweed A traditional staple on the Pacific Northwest coast, salmon is considered a sacred food. This dish is ...
  • Creamy Garlic Tuscan Salmon With Spinach and Sun-Dried Tomatoes

    Creamy Garlic Tuscan Salmon With Spinach and Sun-Dried Tomatoes INGREDIENTS: Best made with Pride of Bristol Bay Portions 3-4 salmon portions ...
  • Winter Citrus Butter Salmon

    WINTER CITRUS BUTTER SALMON Total time: 30 MINS INGREDIENTS 1 2-pound salmon filet 1 garlic clove minced 1 1/2 tablespoons b...
  • Honey Garlic Butter Salmon

    This meal can be prepared in under a half an hour. Plus, it has the added benefit of being cooked in a foil pouch to make clean up a breeze. If you...
  • MUSTARD MAPLE SALMON WITH ROASTED VEGETABLES

    INGREDIENTS VEGETABLES: 4 to 6 Potatoes  (about 4 oz.), washed and cut into pieces 2 medium Zucchini, thick-sliced 2 medium Yellow car...
  • Salmon and Veggies Red Curry

    If you want to impress your guests, this is the recipe to use. The combination of red curry paste and coconut milk is to-die-for. Your Bristol Ba...