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  • This amazing recipe was created by Food Blogger Diane Morrisey. View her recipes here and follow her on instagram here. Prep time: 5 Minutes Cook time: 15 Minutes INGREDIENTS 2 tablespoons olive oil 4 fillets salmon Salt Black pepper 4 cloves garlic, chopped 1 cup chicken broth 1 c...

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  • Salmon With Crushed Blackberries and Seaweed A traditional staple on the Pacific Northwest coast, salmon is considered a sacred food. This dish is often slow-roasted on cedar or redwood spikes near an open fire, giving the fish a beautiful smoky flavor. In the kitchen, searing the salmon in a ski...

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  • Creamy Garlic Tuscan Salmon With Spinach and Sun-Dried Tomatoes INGREDIENTS: Best made with Pride of Bristol Bay Portions 3-4 salmon portions 2 teaspoons olive oil 2 tablespoons butter 5 cloves garlic, finely diced 1 small yellow onion, diced 1/3 cup (80ml) vegetable broth 5 ounce...

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  • WINTER CITRUS BUTTER SALMON Total time: 30 MINS INGREDIENTS 1 2-pound salmon filet 1 garlic clove minced 1 1/2 tablespoons brown sugar 1 teaspoon freshly grated lemon zest 1/2 teaspoon salt 1/4 teaspoon pepper 1 1/2 tablespoons olive oil 1 blood orange t...

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  • This meal can be prepared in under a half an hour. Plus, it has the added benefit of being cooked in a foil pouch to make clean up a breeze. If you prefer a crispier finish, bake in the over for 12-14 minutes, then finish on the grill.  Recipe Inspired by: Karina, Cafe Delites Serves: 4 Ingredi...

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  • INGREDIENTS VEGETABLES: 4 to 6 Potatoes  (about 4 oz.), washed and cut into pieces 2 medium Zucchini, thick-sliced 2 medium Yellow carrots, peeled and sliced 2 medium Orange carrots, peeled and sliced 2 Tablespoons olive oil 1 teaspoon salt 1 teaspoon garlic powder 1/2...

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