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Blog

  • How long does frozen salmon take to thaw?

    Ready for your wild salmon dinner tonight? Pride of Bristol Bay sockeye fillets average about a pound and a half, and we recommend thawing them ove...
  • What should fresh salmon smell like?

    Many of our customers are avid fishers, hunters and outdoor enthusiasts who eat their meals outside, over a fire, after a day of harvesting. Some, ...
  • How long does frozen salmon last in the freezer?

    At Pride of Bristol Bay, we sell in bulk in order to keep our product affordable, because we are used to fish flying out of the freezer, and becaus...
  • Following the Naknek River’s biggest run ever in 2020, what can we expect during the 2021 season?

    The success of Pride of Bristol Bay relies on the success of the Bristol Bay salmon fishery, and we are extremely grateful for everyone who steward...
  • The Bristol Bay Ecosystem: What types of fish can you catch in Bristol Bay?

    As wild seafood providers who also love to fish, the Kurians and the rest of us on the Pride of Bristol Bay team make a big effort to soak up as mu...
  • From Egegik Fish Camp to National Geographic Camerawoman: A Conversation with Erin Ranney

    Erin Ranney might be best described as a force of nature for nature. When she was 13 years old, she began working on a setnet operation in the Egeg...
  • Fisherpoets Gathering - Virtual Pandemic Edition

    Later this week, some of the saltiest people we know will step out of their comfort zones and into the virtual realm to spill their guts and pull o...
  • 3 Things to Watch for Bristol Bay in 2021 From our Wildly Devoted Partners at savebristolbay.org

    2020 was one for the books in Bristol Bay. We took on Pebble and prevailed – the proposed mine’s most important federal permit was denied. Thanks t...
  • An Interview with Tim Sands, the Alaska Department of Fish & Game Area Management Biologist for the Nushagak River and its tributaries

    The success of Pride of Bristol Bay relies on the success of the Bristol Bay wild salmon fishery, and we couldn’t do it without the good folks who ...
  • Fatbiking and Packrafting to Bristol Bay: A Conversation with Bjørn Olson

    In 2013, Bjørn Olson decided to fatbike and packraft from Cook Inlet to Bristol Bay via the northern shore of 77-mile long Lake Iliamna. He joked—w...
  • Mark Emery: Bristol Bay Wildlife Cinematographer and Fishing Guide

    Mark Emery may be the most interesting man in the world. Legend has it that he decided to move to Bristol Bay after besting the biggest alligator i...
  • Chris Miller: Photographing Bristol Bay

    Photographing commercial fishing takes a special sort of person—one who doesn’t mind the salty spray of waves, the blood and slime of fish and the ...